Verified Supplement Data

Vitamin K2: What It Does, MK-7 vs MK-4 & How Much (2026)

By Erin Rose Updated October 5, 2026 Sources

Vitamin K2 is a form of vitamin K made by bacteria. Natto is by far the richest food; cheese, eggs and meat hold small amounts. Most U.S. diets have enough vitamin K. Trials of K2 pills on bone and arteries are mixed. If you take warfarin, don’t take K2 unless your doctor says so.

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What vitamin K2 is

Vitamin K comes in two main types. K1 comes from leafy greens. K2 is a family of forms made mostly by bacteria, found in fermented and animal foods (NIH). The two K2 forms on labels are MK-7 and MK-4.

K2 in food

Natto, a Japanese fermented soybean food, holds about 850 mcg of MK-7 in 3 ounces. The next richest food on NIH’s list, chicken breast, rotisserie, holds 13 mcg of MK-4. Cheese, eggs and meat hold small amounts.

Figure 1. Vitamin K2 per serving in common foods
0 229.8 459.5 689.3 919 Natto, 3 ounces MK-7 850 mcg Chicken breast, rotisserie, 3 ounces MK-4 13 mcg Ground beef, broiled, 3 ounces MK-4 6 mcg Chicken liver, braised, 3 ounces MK-4 6 mcg Ham, 3 ounces MK-4 4 mcg Cheddar cheese, 1½ ounces MK-4 4 mcg Egg, hard boiled, 1 large MK-4 4 mcg Mozzarella cheese, 1½ ounces MK-4 2 mcg Milk, 2%, 1 cup MK-4 1 mcg
Natto has about 65 times the K2 of the next food on NIH’s list. The other foods give a few micrograms, mostly as MK-4. Source: NIH vitamin K fact sheet, Table 2 (updated March 29, 2021).
Figure 1. Vitamin K2 per serving in common foods
ItemValue
Natto, 3 ounces850 mcg
Chicken breast, rotisserie, 3 ounces13 mcg
Ground beef, broiled, 3 ounces6 mcg
Chicken liver, braised, 3 ounces6 mcg
Ham, 3 ounces4 mcg
Cheddar cheese, 1½ ounces4 mcg
Egg, hard boiled, 1 large4 mcg
Mozzarella cheese, 1½ ounces2 mcg
Milk, 2%, 1 cup1 mcg

What trials found

Here is each common claim, next to the best human trials we found.

  1. MixedSlowing bone loss

    180 mcg of MK-7 a day for 3 years slowed bone loss at the spine and hip neck in 244 healthy women after menopause (Knapen 2013), and 90 mcg of K2 for 1 year slowed hip-neck loss in women after menopause in China (Zhang 2020). Two other trials, at 360 mcg for 1 year and 375 mcg for 3 years, found no effect (Emaus 2010; Rønn 2021). See every trial’s dose.

  2. Not shownPreventing fractures

    A 2019 review of 36 vitamin K trials, all forms, found no effect on spine fractures after menopause; it may lower clinical fractures, but the evidence is too weak to confirm (Mott 2019). The trials that found fewer fractures were Japanese MK-4 trials, mostly at a 45 mg drug dose, and the review of them included problematic trials (Torgerson 2018). See the MK-4 fracture record.

  3. MixedSlowing calcium build-up in arteries

    360 mcg of MK-7 a day for 2 years slowed new calcium build-up in the heart arteries of people with heart disease (Vossen 2026). Other trials, in diabetes, on dialysis and in heart-valve disease, found no effect (Zwakenberg 2019; RenaKvit 2021; AVADEC 2022). A 2023 review of 14 trials found a small slowing and called for better trials (Li 2023).

  4. Not shownRemoving calcium already in arteries

    No trial shows K2 removes calcium that is already there. Even in the positive trial, calcium rose in both groups; it rose less with MK-7 (Vossen 2026).

  5. A link, not proofFewer heart attacks or deaths

    In a Dutch study that followed 4,807 older adults for about 7 years, people who ate the most K2, mostly from cheese and meat, were less likely to die of heart disease (Geleijnse 2004). That shows a link, not that K2 caused it. No trial large enough to tell has shown K2 prevents heart attacks or strokes.

How much K2 to take

There is no official K2 dose. Most bottles give 100 mcg of MK-7 a day. 90 mcg is the lowest daily dose a trial reported a benefit with, and the 3-year bone trial used 180 mcg. Take it with a meal. Our K2 dosage guide covers every situation.

Side effects and cautions

No upper limit is set for vitamin K (NIH), and a US Pharmacopeia safety review found no serious risk from MK-7 supplements (Marles 2017).

Which K2 to buy

Buy a K2 on a public testing list. Only 3 of the 20 K2 products we read are on one, and only one is a plain MK-7: our pick, Nature Made Vitamin K2 100 mcg, at the top of the page. If you want vitamin K1 and MK-4 too:

  1. Thorne Vitamin K (K1 + MK-4 + MK-7) (60 capsules)

    8.0/10 $0.52 a day NSF/ANSI 173

    A blend: K1, MK-4 and 90 mcg of MK-7 a capsule, on NSF/ANSI 173.

    Buy Thorne Vitamin K (K1 + MK-4 + MK-7) (60 capsules) on Amazon

If price matters most. Horbaach Vitamin K2 MK-7 100 mcg costs $0.062 a day, against $0.70 for our pick, but it is not on a public testing list. Buy Horbaach Vitamin K2 MK-7 100 mcg on Amazon

See all 17 we score, with each score, cost and testing list.

When you don’t need K2

K2 guides

How we checked this

Products. We read 20 K2 products and could score 17. Scores rebuilt October 5, 2026. Every score, and why some are not scored.

Testing lists. We searched NSF/ANSI 173 by every brand and maker, and read NSF Certified for Sport, Informed Choice and Informed Sport in full, on October 5, 2026. USP’s site blocks automated reads, so its list comes from our earlier copy.

Prices. Each brand’s own list price for one pack. Amazon’s price can differ.

Sources

  1. NIH Office of Dietary Supplements. Vitamin K fact sheet for health professionals (intakes, food table, upper limit, warfarin, animal-data hypothesis; updated March 29, 2021; read October 5, 2026).
  2. Knapen MH, et al. Osteoporos Int. 2013. PubMed 23525894. Zhang Y, et al. Calcif Tissue Int. 2020. PubMed 32060566. Emaus N, et al. Osteoporos Int. 2010. PubMed 19937427. Rønn SH, et al. Osteoporos Int. 2021. PubMed 33030563. Mott A, et al. Osteoporos Int. 2019. PubMed 31076817. Torgerson DJ (caution to readers). JAMA Intern Med. 2018. PubMed 29582044.
  3. Vossen LM, et al. JAMA Cardiol. 2026. PubMed 42268593. Zwakenberg SR, et al. Am J Clin Nutr. 2019. PubMed 31387121. Levy-Schousboe K, et al. (RenaKvit). Clin Kidney J. 2021. PubMed 34476095. Diederichsen ACP, et al. (AVADEC). Circulation. 2022. PubMed 35465686. Li T, et al. Front Nutr. 2023. PubMed 37252246.
  4. Geleijnse JM, et al. (Rotterdam Study). J Nutr. 2004. PubMed 15514282.
  5. Schurgers LJ, et al. Blood. 2007. PubMed 17158229. Sato T, et al. Nutr J. 2012. PubMed 23140417.
  6. Theuwissen E, et al. J Thromb Haemost. 2013. PubMed 23530987. Marles RJ, et al. Nutr Rev. 2017. PubMed 28838081.

This page is for information. It is not medical advice.